26,000 $
Make an offer| Manufacturer | POLIN |
|---|---|
| Model | VBS-CB 300/4 SX 6080 GHIGL. |
| Year | 2010 |
| Location | Italy
|
| Category | Complete lines - Bread production |
| Product id | P231117054 |
| Language |
| ------------------- | |
| worked hours | |
| hours under power | |
| state | excellent |
| At local norms | --------- |
| status | visible |
| Last availability date | 04/03/2026 |
This POLIN VBS-CB 300/4 SX 6080 GHIGL bread production line, manufactured in 2010, is a modular stainless steel system designed for small to medium-sized bakeries. It features multiple conveyor belts and compartments that facilitate the production of various types of bread. The machine is equipped with a control panel that includes a screen, buttons, and an emergency stop button, allowing for automated operation with selectable menu options such as Filoni, Break, Transezone, Americano, Ciabatta, Focaccia, and Pizza.
The left section of the machine includes rotating handles labeled with the POLIN brand, while the middle and right sections incorporate protective covers and conveyor belt systems to ensure safe and efficient dough processing. Protective guards and metal bars are installed around the conveyor belts to enhance safety during operation.
The machine is connected via a power cable with a red plug, which is visible on the floor, indicating readiness for electrical connection. The overall condition of the equipment appears clean and well-maintained, with only minor signs of normal use and no visible damage. The structural integrity of the machine is sound, supporting reliable operation.
This versatile bread production line enables the manufacture of a wide variety of bread types with automatic solutions tailored to meet diverse bakery needs. Its modular design and comprehensive control features make it suitable for bakeries seeking flexibility and efficiency in their production processes.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
Modular line that allows you to make any type of bread with automatic solutions tailored for small and medium-sized laboratories.
Possible formats:
Lodging 1st way
Demi baguette 2 ways
3 way hot dog
4-way French shoe
Demi french 5 way
6 way mini hot dog
Mignon 7 ways
Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase
What types of bread formats can this Polin VBS CB line handle?
This Polin VBS CB line is designed for various bread formats.
When was this equipment manufactured?
This equipment was manufactured in 2010.
What are the tray dimensions for this Polin VBS CB line?
This Polin VBS CB line operates with trays measuring 60x80 cm with a frame.
What is the condition of this equipment?
This equipment is in excellent condition.
Are additional trays included with this Polin VBS CB line?
This Polin VBS CB line includes some additional trays compatible with customer formats.
Can this equipment be tested under power?
This equipment is available for testing under power upon request.
Is this Polin VBS CB line available for inspection?
This Polin VBS CB line is available for inspection.
What type of maintenance does this equipment require?
This equipment requires standard maintenance.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2014 |
| Offers online | 11 |
| Last activity | March 4, 2026 |
Modular line that allows you to make any type of bread with automatic solutions tailored for small and medium-sized laboratories.
Possible formats:
Lodging 1st way
Demi baguette 2 ways
3 way hot dog
4-way French shoe
Demi french 5 way
6 way mini hot dog
Mignon 7 ways
Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase
What types of bread formats can this Polin VBS CB line handle?
This Polin VBS CB line is designed for various bread formats.
When was this equipment manufactured?
This equipment was manufactured in 2010.
What are the tray dimensions for this Polin VBS CB line?
This Polin VBS CB line operates with trays measuring 60x80 cm with a frame.
What is the condition of this equipment?
This equipment is in excellent condition.
Are additional trays included with this Polin VBS CB line?
This Polin VBS CB line includes some additional trays compatible with customer formats.
Can this equipment be tested under power?
This equipment is available for testing under power upon request.
Is this Polin VBS CB line available for inspection?
This Polin VBS CB line is available for inspection.
What type of maintenance does this equipment require?
This equipment requires standard maintenance.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| ------------------- | |
| worked hours | |
| hours under power | |
| state | excellent |
| At local norms | --------- |
| status | visible |
| Last availability date | 04/03/2026 |
This POLIN VBS-CB 300/4 SX 6080 GHIGL bread production line, manufactured in 2010, is a modular stainless steel system designed for small to medium-sized bakeries. It features multiple conveyor belts and compartments that facilitate the production of various types of bread. The machine is equipped with a control panel that includes a screen, buttons, and an emergency stop button, allowing for automated operation with selectable menu options such as Filoni, Break, Transezone, Americano, Ciabatta, Focaccia, and Pizza.
The left section of the machine includes rotating handles labeled with the POLIN brand, while the middle and right sections incorporate protective covers and conveyor belt systems to ensure safe and efficient dough processing. Protective guards and metal bars are installed around the conveyor belts to enhance safety during operation.
The machine is connected via a power cable with a red plug, which is visible on the floor, indicating readiness for electrical connection. The overall condition of the equipment appears clean and well-maintained, with only minor signs of normal use and no visible damage. The structural integrity of the machine is sound, supporting reliable operation.
This versatile bread production line enables the manufacture of a wide variety of bread types with automatic solutions tailored to meet diverse bakery needs. Its modular design and comprehensive control features make it suitable for bakeries seeking flexibility and efficiency in their production processes.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2014 |
| Offers online | 11 |
| Last activity | March 4, 2026 |